Manual Handling
This course provides participants with the skills and knowledge to carry out manual handling tasks in a safe and healthy manner in accordance with the Code of Practice: Manual Tasks (2010), Work Health and Safety Legislation and organisational policies and procedures.
With an emphasis in the Health Care and Community Services Industry, on completion on this session, participants will be able to.
  • Demonstrate warming up exercises to be done prior to commencing duty.
  • Demonstrate safe work postures and movements.
  • Participate in safe manual handling practices.
  • Demonstrate safe and effective use of manual handling equipment.
Participants who successful complete this course will receive Auscare Training Organisation’s Certificate of Participation. This Certificate is highly regarded in the health and community services industry. This course can also be tailored to meet the needs and requirements of your organisation.
Mode Of Delivery :
This course will be delivered face-to-face at Auscare Training Organisation.
 
Duration :
Full Time : 3 hour workshop – 11:00 AM to 1:00 PM.
Class Schedule : Every Friday.
Course Start Dates :
The Course starts every Friday. The cut off day for enrolment will be close of business the day before.
Payment and Payment Methods :
https://booking.auscaregroup.com.au/?Manual-Handling;Info;2494
Full fee at $80 : Course fees are payable by cash, credit card (+2% credit card fee) or electronic transfer. Notes: Complete Payment must be made in advance during enrolment.
Fee and Refunds Policy : Please refer to Auscare’s Refund policy Auscare must be informed regarding change of training booking or cancellation in written by completing “Course Withdrawal/defer/amendment Form” at Auscare reception or sending an e-mail to training@auscaregroup.com.au .
Campus Location :
Perth Campus 184A, Shepperton Road, East Victoria Park, W.A. Perth 6101.
For more information on Training Services, please contact Training department on: T : 08 6364 3917 or E : training@auscaregroup.com.au .
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